Bolgheri-Sassicaia Sassicaia 2011

Wine informations

Additional information


85% Cabernet Sauvignon, 15% Cabernet Franc

N. bottles

200.000 750ml

Alcohol percentage

13, 50%




95 pts

Ripe black cherry and blackberry flavors pick up rosemary, mineral and spice accents in this red, which is concentrated and intense, fresh and focused. Racy midpalate, this leans toward black currant and cedar notes on the solid finish. Cabernet Sauvignon and Cabernet Franc. Drink now through 2030. 13,500 cases made, 3,250 cases imported.

Tenuta San Guido is the fruit of a long tradition and an ethical message, passed on from generation to generation. Sassicaia is born from the vision of Mario Incisa, who was experimenting with cab. Sauv in Bolgheri, in the 1940’s. What was initially conceived as a “family wine”, later turned into a global success. Since the 2000, Tenuta San Guido also produces Guidalberto and Le Difese, 2002.

Tenuta San Guido


Bolgheri – Livorno